Menu, April 27-May 3

Monday- Mediterranean Tuna Noodle Casserole (never got around to making this last week)
Tuesday- Pizza
Wednesday- Fish Tacos
Thursday- Penne with Mozzarella and Grape tomatoes
Friday-Stuffed Pablanos
Ssaturday- Steaks and salad
Sunday- Whatever is in the house or hasn’t already been made…

Lunches and snacks- avocado sandwiches, lots of fresh veggies and fruit, graham crackers and peanut butter, smoothies

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