1 pound ground beef
1/2 cup- 1 cup blue cheese crumbles (depends on how potent you want your burgers to be)
1 tsp. canadian steak seasoning (or whatever seasoning suits your fancy)
Mix ingredients together in a large bowl. You’re gonna have to get your hands dirty with this one. Just stick them in there and knead everything together real well. Then form 4-6 hamburger patties, depending on the size, and grill them up. Don’t forget to wash your hands really well before touching anything else!
